Tuesday, April 28, 2009

Breakfast in the Garden in April











My cap





The herb garden


Thus far I have basil, parsley, chives, mint, oregano, thyme, and winter savory.






The clematis is off to a good start.






Previously I have not had luck with ornamental grass surviving the winter but see how nice these look.



Bleeding hearts.






Tulips











Wow! These hostas are really growing fast.






















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